Rich, nutty, and coated in silky chocolate—these Keto Peanut Butter Balls are the ultimate low-carb treat. With no baking required and just four simple ingredients, they’re perfect for when cravings hit but you want to keep it keto. Snack smart, snack sweet!
1 cup roasted salted peanuts, finely chopped (not peanut flour)
1 cup peanut butter (natural or no sugar added)
1 cup powdered sweetener (like Swerve)
8 oz sugar-free chocolate chips
Mix the base: In a bowl, combine chopped peanuts, peanut butter, and sweetener until smooth and firm.
Shape balls: Roll into small balls (about 1 inch) and place on a parchment-lined tray. Chill in the freezer for 20 minutes.
Melt the chocolate: Microwave chocolate chips in 20-second bursts, stirring between, until smooth.
Dip & chill: Dip each peanut butter ball in melted chocolate. Place back on the tray and chill until set (15–20 minutes).
Store: Keep in the fridge for up to a week—or freeze for a longer stash.
Find it online: https://ketospoonful.com/keto-peanut-butter-balls/