Name: Keto Crack Chicken
Prep time: 10 min
Cook time: 20 min
Total time: PT-486784H24M34S
Yield: 4
Ingredients: • 4 small chicken breasts; • ¼ tsp salt; • ¼ tsp black pepper; • ½ tsp garlic powder; • 1 tsp oil; • 4 slices bacon, chopped; • 1 tbsp butter; • 6 oz shredded cheese (cheddar or a mix); • 4 oz cream cheese, softened; • ½ tsp onion powder; • ¼ tsp garlic powder; • ⅛ tsp celery salt; • ¼ tsp dried dill

Keto Crack Chicken

Print Recipe

This Keto Crack Chicken is pure low-carb comfort—juicy chicken breasts smothered in a creamy, cheesy, herby filling, and topped with crispy bacon. It’s rich, savory, and addictive in the best way. Serve it over cauliflower rice or enjoy straight from the skillet!

Author: MadisonReynolds
Prep Time: 10 min
Cook Time: 20 min
Total Time: ~30 min
Yield: 4
Category: Dinner

Ingredients

For the Chicken:
• 4 small chicken breasts
• ¼ tsp salt
• ¼ tsp black pepper
• ½ tsp garlic powder
• 1 tsp oil
• 4 slices bacon, chopped
• 1 tbsp butter
• 6 oz shredded cheese (cheddar or a mix)

For the Cream Cheese Filling:
• 4 oz cream cheese, softened
• ½ tsp onion powder
• ¼ tsp garlic powder
• ⅛ tsp celery salt
• ¼ tsp dried dill

Instructions

Prep Chicken: Season chicken breasts with salt, pepper, and garlic powder.

Sear: Heat oil in a skillet over medium-high. Sear chicken for 3–4 minutes per side until golden. Remove and set aside.

Cook Bacon: In the same pan, cook bacon until crispy. Remove and drain.

Make Filling: In a bowl, mix softened cream cheese with onion powder, garlic powder, celery salt, and dill.

Assemble: Return chicken to skillet. Top each breast with cream cheese mixture, shredded cheese, and cooked bacon.

Melt & Finish: Cover and reduce heat to low. Cook for 8–10 minutes, or until chicken is cooked through and cheese is melty.

Serve: Spoon extra melted cheese over top and serve warm.

Nutrition

Calories: 420
Fat: 28g
Carbohydrates: 3g

Find it online: https://ketospoonful.com/keto-crack-chicken-2/