Keto Cheesecake Fluff
Light, rich, and perfectly sweet—this keto cheesecake fluff is like a cloud of dessert heaven. With just three ingredients, it’s a quick fix for when you need something sweet, creamy, and low in carbs. No baking, no crust, just pure indulgence.
- Prep Time: 5 mins
- Total Time: 5–35 mins
- Yield: 4 1x
- Category: Dessert
Ingredients
Scale
8 oz cream cheese, softened
8 oz heavy cream
½ cup powdered sweetener (like allulose or Swerve)
Instructions
In a large bowl, beat cream cheese until smooth and fluffy.
Add sweetener and mix until fully combined.
In a separate bowl, whip heavy cream to stiff peaks.
Gently fold whipped cream into the cream cheese mixture until smooth and airy.
Serve immediately or chill for 30 minutes for a firmer texture.
Nutrition
- Calories: ~300 per serving
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 4g
Find it online: https://ketospoonful.com/keto-cheesecake-fluff/