Crispy, cheesy, and ready in a flash—these Air Fryer Green Beans are the ultimate snackable veggie. Seasoned with garlic and onion powder, then tossed with a dusting of Parmesan, they come out perfectly golden with a tender-crisp bite. Say goodbye to boring sides—these beans bring the crunch!
2 cups fresh green beans, trimmed
1 tbsp cooking oil (olive or avocado oil works great)
1/2 tsp garlic powder
1/2 tsp onion powder
Salt & pepper to taste
2 tbsp grated Parmesan cheese
Preheat air fryer to 375°F (190°C).
In a bowl, toss green beans with oil, garlic powder, onion powder, salt, and pepper.
Air fry for 8–10 minutes, shaking halfway through, until lightly browned and crispy at the tips.
Sprinkle with Parmesan immediately after cooking.
Serve warm and crunchy—perfect as a side or guilt-free snack.
Find it online: https://ketospoonful.com/air-fryer-green-beans/